“Flavor, flavor, flavor. It’s all about flavor. Obviously you eat with your eyes, but at the end of the day it’s all about taste and soulfulness” – Michael White
Paranza offers a profound blend of elements to create a harmonious experience that feels both approachable and unforgettable.
Our Linguine features a blend of squid ink, mixed seafood, Calabrian chili paste, and breadcrumbs for added texture. A flavorful Italian coastal dish with a touch of spice.
Perfectly crusted strawberry grouper in freshly baked brioche, complemented by the delightful sweetness of cipollini fennel and an aromatic saffron brodetto.
Indulge in the richness of tender lobster, shrimp, and calamari, perfectly nestled atop creamy Acquerello rice.